Dr. Kaayla T. Daniel | CureTalks
Dr. Daniel earned her PhD in Nutritional Sciences and Anti-Aging Therapies from the Union Institute and University in Cincinnati, is certified as a clinical nutritionist (CCN) by the International and American Association of Clinical Nutritionists in Dallas, and serves on the Boards of Directors of the Weston A. Price Foundation and Farm-to-Consumer Legal Defense Fund. In 2005, Dr. Daniel received the Weston A. Price Foundation’s Integrity in Science Award. Dr Daniel’s book The Whole Soy Story: The Dark Side of America ‘s Favorite Health Food has been endorsed by leading health experts, including Drs Russell Blaylock, Larry Dossey, Joseph Mercola, Kilmer McCully, Doris J. Rapp, Jonathan Wright and many others. In 2005, Dr. Daniel was “media trained” by Joel Roberts, who dubbed her “a natural born entertainer” and a “naughty nutritionist” because of her quirky and naughty sense of humor. She has been a guest on the Dr. Oz Show, NPR’s People’s Pharmacy, ABC’s View from the Bay and Discovery Channel’s Medical Hotseat, and heavily quoted in the media, including Washington Post, San Francisco Chronicle, London Observer, London Guardian, Toronto Globe and Mail, Vancouver Sun, Bon Appetit, Alternative Medicine, Townsend Letter Mat und Helse (Norway), Men’s Health, E, Glamour, and other publications. Online, Dr Daniel has been featured prominently as an “inner Circle” expert on www.mercola.com, the world’s leading dietary and natural health website. Her own radio show “Naughty Nutrition with Dr. Kaayla Daniel” launches April 2011 with World of Women Radio. Dr Daniel has also spoken at numerous professional conferences, including Boulderfest, Wise Traditions and the National Association of Nutrition Professionals (NANP). She lives in Albuquerque, NM, is the mother of two children and enjoys firewalking, hiking, kickboxing and yoga. Her website is www.naughtynutritionist.com and she can be reached atKaayla@DrKaaylaDaniel.com.
What To Eat? with Dr. Colin Campbell (China Study) and Dr. Kaayla Daniel (The Weston A Price Foundation)
We are what we eat. But what do we eat? Should we be eating meat? Or is a plant-based diet a healthier way…